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Energy-Smart Agrifood System Specialist

Multiple locations

  • Organization: FAO - Food and Agriculture Organization of the United Nations
  • Location: Multiple locations
  • Grade: Consultancy - Consultant - Contractors Agreement
  • Occupational Groups:
    • Renewable Energy sector
    • Nutrition
    • Monitoring and Evaluation
    • Refugee rights and well-being
  • Closing Date: 2023-12-12

IMPORTANT NOTICE\: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device

  • FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture.
  • Qualified female applicants, qualified nationals of non-and under-represented Members and person with disabilities are encouraged to apply;
  • Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values
  • FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination  
  • All selected candidates will undergo rigorous reference and background checks
  • All applications will be treated with the strictest confidentiality

Organizational Setting

The Office of Climate Change, Biodiversity and Environment Division (OCB) assists member countries in policy development, planning and responses towards the challenge of climate change. It provides a coordination role in FAO on climate change and related climate smart agriculture issues as well as disaster risk reduction and climate risk management and climate finance as well as bioenergy.
The Energy-Smart Agrifood System (ESAS) Programme has the overall aim of increasing access to sustainable energy in agrifood systems through innovative, green energy solutions. The programme covers all aspects of energy within agrifood systems\: it aims to take advantage of possibilities for producing sustainable bioenergy FROM agriculture, whilst enhancing the use of renewable energy sources FOR agriculture, as well as taking care of improving the efficiency and sustainability of energy in agriculture. The Programme supports countries and practitioners to find viable innovative energy solutions to build back better by establishing a pathway to green growth and One Health.
ESAS work addresses the needs of energy in agrifood systems by supporting the implementation of national and regional strategies, action plans, and programmes to achieve SDG targets related to poverty reduction, food security, sustainable energy, reduction of inequality, climate action and life on land towards the fulfilment of the 2030 Sustainable Development Agenda and the 2030 Paris Agreement. The programme also supports governments and other stakeholders announcing pledges to achieve net-zero emissions by 2050.


Reporting Lines

The ESAS Consultants will work under the overall technical supervision of the Energy Team Leader and/or FAO decentralized Office, as appropriate. When activities are carried out in countries, the consultant will be required to work in close collaboration with the FAO Representation in the relevant country of assignment, as well as the relevant FAO regional office.


Technical Focus

Supporting the implementation, further knowledge development, and training and dissemination activities of FAO’s portfolio of ESAS projects through the provision of expertise in relevant aspects of the Energy-Smart Agrifood System (ESAS) Programme.


Tasks and responsibilities

ESAS Consultants will support FAO, national counterparts and partners in the programme of work of FAO’s ESAS programme including country level activities, knowledge sharing and generation, capacity building and further development of areas under the ESAS programme.
Specific tasks would concern as appropriate\:
• Implementation of ESAS projects and project components, including implementation of country level activities;
• Knowledge generation and dissemination materials related to ESAS;
• Further development or upgrading of components of the ESAS programme;
• Writing of concept notes, project proposals and other relevant documents that contribute to ESAS programme implementation;
• ESAS training and information materials;

• Preparation of ESAS project documentation and proposals;
• Review of relevant programme documents;
• Liaison with relevant FAO units (or other organizations) relevant to their assignment to obtain guidance and advice on specific
• elements;
• Participation in country missions related to ESAS projects – from project preparation idea to final appraisal;
• Coordination of inputs to ESAS project proposals;
• Technical support for the organization of meetings and workshops;
• Any other duties related to ESAS programme as required.


CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING


Minimum Requirements

• Advanced university degree in energy, engineering, agricultural sciences, natural resources management or a related field;
• One to four years (for Category C) of relevant experience (energy-agrifood links,), and at least five years relevant experience for Category B in energy-agrifood links;
• Working knowledge of English and limited knowledge of one of the other UN official languages Arabic, Chinese, French, Spanish or Russian (for consultants); Working Knowledge of English (for PSAs).


FAO Core Competencies

• Results Focus
• Teamwork
• Communication
• Building Effective Relationships
• Knowledge Sharing and Continuous Improvement


Selection Criteria

• For PSAs limited knowledge of one of the other UN official languages - Arabic, Chinese, French, Spanish or Russian would be considered an asset.
• Work experience in one or more areas of work of the Energy-Smart Agrifood System (ESAS) Programme;
• Extent and relevance of experience in renewable energy, including renewable energy technologies, renewable energy
• potential assessments, financial and economic assessment of renewable energy projects implementation of renewable
• energy projects, and monitoring and evaluation of renewable energy programmes or projects; and/or
• Extent and relevance of experience in energy and agrifood systems (technical analysis, analysis of financial, economic,
• social and environmental costs and benefits, implementation, monitoring and evaluation); and
• Familiarity (base level consultant) or in-depth knowledge (middle level consultant) with the tools of FAO’s Energy-Smart Agrifood System (ESAS) Programme or energy and renewable energy assessment tools.

Please note that all candidates should adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency

ADDITIONAL INFORMATION

  • FAO does not charge any fee at any stage of the recruitment process (application, interview, processing)
  • Please note that FAO will only consider academic credentials or degrees obtained from an educational institution recognized in the IAU/UNESCO list
  • Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http\://www.whed.net/
  • For more information, visit the FAO employment website
  • Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances.

HOW TO APPLY

• To apply, visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate, complete and includes your employment records, academic qualifications, and language skills
• Candidates are requested to attach a letter of motivation to the online profile
• Once your profile is completed, please apply, and submit your application
• Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work, character, education, military and police records to ascertain any and all information which may be pertinent to the employment qualifications
• Incomplete applications will not be considered
• Personal information provided on your application may be shared within FAO and with other companies acting on FAO’s behalf to provide employment support services such as pre-screening of applications, assessment tests, background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time, by withdrawing your application, in such case FAO will no longer be able to consider your application
• Only applications received through the FAO recruitment portal will be considered
• Your application will be screened based on the information provided in your online profile
• We encourage applicants to submit the application well before the deadline date.

If you need help or have queries, please create a one-time registration with FAO’s client support team for further assistance\: https\://fao.service-now.com/csp

FAO IS A NON-SMOKING ENVIRONMENT

We do our best to provide you the most accurate info, but closing dates may be wrong on our site. Please check on the recruiting organization's page for the exact info. Candidates are responsible for complying with deadlines and are encouraged to submit applications well ahead.
Before applying, please make sure that you have read the requirements for the position and that you qualify.
Applications from non-qualifying applicants will most likely be discarded by the recruiting manager.
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